Creamy Durian Smoothie (Printable Version)

A rich, creamy blend of durian fruit with coconut milk and banana, creating a luscious tropical beverage perfect for warm days.

# What You Need:

→ Fruit

01 - 1 cup ripe durian flesh, seeds removed
02 - 1 medium ripe banana, peeled and sliced

→ Liquids

03 - 1 cup coconut milk
04 - ½ cup cold water

→ Sweetener & Add-Ins

05 - 1–2 tablespoons honey or maple syrup
06 - ½ teaspoon vanilla extract
07 - 1 cup ice cubes

# How-To:

01 - Add durian flesh, banana, coconut milk, water, sweetener, vanilla extract, and ice cubes to blender container.
02 - Process on high speed until completely smooth and creamy. Add additional water or coconut milk if consistency is too thick.
03 - Taste the blended mixture and add more sweetener if needed to achieve desired flavor profile.
04 - Pour evenly into two chilled glasses and enjoy right away for optimal texture and flavor.

# Expert Hints:

01 -
  • Durian transforms into something magical when blended, losing its overwhelming edge while keeping all that gorgeous creamy sweetness
  • This smoothie takes literally ten minutes but feels like an exotic dessert from a Southeast Asian street stall
  • The coconut milk and banana create such a luxurious texture that you'll forget it's actually good for you
02 -
  • Frozen durian blends more smoothly than fresh if it hasn't been thoroughly thawed, which actually gives you a better texture
  • Adding too much water will dilute both the flavor and that gorgeous creamy consistency, so adjust gradually
  • The longer you blend, the more air incorporates and the frothier it becomes, which some people love and others find odd
03 -
  • If you're new to durian, start with half the amount and double the banana until you acquire a taste for it
  • Adding a handful of spinach won't affect the flavor noticeably but will make you feel better about drinking dessert for breakfast